Chakki Fresh Amaranth Atta / Rajgira Flour - 1kg

CHAKKI-FRESH • AMARANTH ATTA / RAJGIRA FLOUR

Freshly milled only after you place your order — not stored for weeks or months.

✔ Milled fresh in small batches
✔ 100% pure - no preservatives, no additives, no blending
✔ Chakki-ground using traditional stone milling
✔ Packed and home delivered at your convenience
✔ 100% single-grain purity

WHAT IS AMARANTH ATTA?
Amaranth flour, also popularly known as Rajgiri Atta is one of India's ancient grains, cultivated for over thousands of years - a staple of Indian meals over generations. 

Amaranth Flour is nutrient-dense, has high protein content, and is rich in fiber, calcium and magnesium. It has a light, earthy, and mildly nutty flavor, making it a popular healthy alternative for gluten-free baking and cooking.

INGREDIENT SOURCE & PROCESS
We carefully source high-quality Amaranth Seeds from trusted Indian farms. The grains are cleaned, dry roasted and stone-ground at low temperatures, and packed fresh to preserve their natural aroma and nutrition.

THE REDBASIL PROMISE
Redbasil flours are milled fresh in small batches, packed with care, and delivered without unnecessary storage — so your kitchen gets food you can truly trust.

Because better food starts with better ingredients.